This easy, classic spiral ham recipe has an apricot-bourbon glaze that will make any holiday dinner feel extra special.

When your kitchen is full of colorful eggs, candy baskets, tempting sweets and all that comes with Easter, sometimes a holiday classic is just the answer for simplifying the season. Perfect for ...

This savory pulled ham is not your typical sliced spiral ham. It’s so much better! We pair a mustard and brown sugar rub with ...

This three-ingredient Irish ham recipe from chef Jp McMahon derives its special flavor from a simple glaze of Guinness stout ...

There are three main types of ham you can buy: boneless, bone-in, and spiral cut. Each is different, and so they all need to be cooked differently.