A fully automated noodle shop in southeastern China serves a bowl of noodles in just 48 seconds, starting at 9.9 yuan (US$1.4 ...

In a recent appearance on Fox News, Robert F. Kennedy Jr. ate French fries cooked in beef tallow and mused that 'food is ...

Ina Garten is a wealth of culinary knowledge, and her Instagram page is a great place to find good tips and tricks. Here are ...

While the season of Lent is marked by fasting and abstinence, cooking for a hungry family in this season of prayer and ...

Until recently, most Americans had never heard the term “seed oils,” even though they’ve likely cooked with and consumed them for decades.

At the world’s largest refugee camp, for Rohingya people in Bangladesh, the food allowance per person is set to fall to just ...

Arlington, may have the solution with its new express lunch special. “The Mala Tang Biàndāng Lunch Box features three p ...

There’s a weathered wooden shack on the Intracoastal Waterway in Hollywood, Florida, where burger magic happens daily – a ...

The cilantro-lime rice offers a lighter alternative, though “light” isn’t typically the operative word when dining at Le Tub.

The phrase, which traces to 19th-century France, has become popular in casual conversation thanks to “The Bear,” and offers a ...

As restaurants were ordered to shut down five years ago, these four chefs found a renewed dedication to building community.