PITTSBURGH, PA, UNITED STATES, March 14, 2026 /EINPresswire.com/ — Food safety is one of the most important responsibilities in the food and beverage industry, yet many restaurant workers, food ...

By Adriene Cooper, Senior Events Manager, Food Safety Summit As the food industry faces mounting regulatory pressure, ...

The Texas A&M AgriLife Extension Service is offering a Professional Food Manager Certification Training course in Waco.

A new pilot program in Detroit aims to help restaurant workers save money while improving food safety for diners.

American Course Academy launches Florida Responsible Vendor Program (FRVP) Alcohol Certification, offering fast, online compliance training for ...

Cape Fear Community College will begin offering two new continuing education courses this April – Food Service 101 and ...

The certification expands access to Freedom60 and FreedomEDGE infusion pumps for growing SCIg prefilled syringe use.

Extension’s indoor vertical farming and hydroponic crops production course can expand food production in arid climates ...

This overdue acknowledgement was at the heart of the recently updated dietary guidelines. The recent commitment by the ...

The provisions in the Indonesia-United States Agreement on Reciprocal Trade (ART) have once again drawn public scrutiny. This ...

Milwaukee Brewers players shared some of their favorite Phoenix restaurants during spring training, highlighting pizza, sushi and steakhouses across the Valley of the Sun.

The Albertsons Southern California Division has reached 1,000 graduates of the WAFC's Retail Management Certification program.