Foodie1d
Bakehouse founder Gregoire Michaud has grand plans for new stores, secret items, and merchandise this year
Swissman Gregoire Michaud is planning big in 2025 with the launch of stores in New Territories, Bakehouse brand swag, and an ...
scmp.com1mon
What’s in a Hong Kong egg tart? Nutritionist’s take on city’s favourite snack and easy recipe for daan tat at home
A teatime staple in Hong Kong is the egg tart – a delicious pastry with a flaky outer shell that holds a creamy but firm custard. This tasty baked good is called 蛋撻, or daan tat, in ...
Hosted on MSN1mon
The Difference Between Portuguese And Hong Kong Egg Tarts
Though their basic components are similar, Portuguese and Hong Kong egg tarts differ by their crust and flavor, as well as by their origins. Read more: 13 Iconic Dishes That Were Actually Invented ...
Sassy Hong Kong4d
Hong Kong’s Baking Mavericks: A Fresh Take On Classic Sweet Treats
Traditions from across the globe have long been standard in Hong Kong’s bakery scene – from classic French croissants to ...
CNA Lifestyle14d
12 must-visit authentic cha chaan tengs in Hong Kong where locals go for classic comfort food
The cha chaan teng – or tea house – is an iconic cultural staple in Hong Kong, serving affordable East-West fusion dishes.
Travel Daily Media5d
17 international cruises visit Hong Kong in March
The Tourism Commission and the Hong Kong Tourism Board (HKTB) strived to attract vessels from various international cruise ...
Houston Chronicle23d
Hong Kong Food Street opening 'cha chaan teng' casual diner in summer 2025
Hong Kong Food Street made a splash when it returned to Katy last year, ringing in a new era for the Cantonese restaurant. Now, owner Johnny Cheung has plans for another type of Chinese restaurant ...