PORTLAND, Ore. (KOIN) — Alexa Numkena-Anderson likes having people stop into her pop-up restaurant, Javelina, and experiencing the Native American dish, fry bread. “That’s pretty traditional to ...

If you've ever been lucky enough to attend a traditional Native American powwow or state fair, there's a high likelihood that you've tried fry bread. Made from (as the name suggests) unsweetened ...

WHITE CENTER, Wash — They may be puffy and light but fry bread actually has a dark history dating back to when Native Americans were put on reservations and given government rations for food. "They ...

Authentic Indian Fry Bread is a beloved tradition in the Western United States. Serve it up savory as Navajo Tacos or go the ...

Natasha and Leonard Arthur are members of the Navajo tribe from northern New Mexico in the Four Corners area. After years of visiting New Orleans, they moved here a few years ago and started the ...