Plenty of foods labeled as "Japanese" in Western restaurants raise eyebrows among actual Japanese diners. These dishes may ...

A Florida man named John has been documenting his journey of eating raw chicken daily — which he plans to continue until he "gets a tummy ache" — on the Instagram page Raw Chicken Experiment.

People in the United States take a risk eating raw eggs, but in Japan, they are a beloved treat to be enjoyed throughout the day thanks to a cleansing process.

Chicken is marinated in soy, sake, and ginger, and then double fried till perfectly tender and ultra crispy in this Japanese ...

A travel vlogger has shared his experience of eating raw chicken at a restaurant that specialises in the food. Known as torisashi in Japan, the dish can often be eaten with soy sauce and wasabi.

TOKYO -- Japan's health ministry is calling for caution amid an increase in food poisoning caused by Campylobacter, a form of bacteria found in raw and half-cooked chicken.

Fond of Japanese cuisine and their indulgent delicacies? But have you ever thought why most Japanese delicacies have uncooked meat or fish hidden behind strong flavours and fermented condiments ...

If you've been told that washing raw chicken is good practice, you might find it unsanitary to skip when preparing chicken. But science actually says that habit could do more harm than good.

The most famous of these traditions is surely Japan’s notorious torisashi, colloquially known in the Western Hemisphere as chicken sashimi, which is essentially chicken breast that’s either ...