From Netherland's tijgerbrood to Paris’ baguette, explore Europe through the world-famous breads that were born in its charming cities.

One of my favorites is stuffed bread. My mom and I love playing around with the fillings for the bread and we came up with a ...

It is almost impossible to pass up the opportunity to order garlic bread, but there's something else you should order at ...

After Mr. Lahey’s success with panettone in 1995, pandoro seemed like a natural follow-up. He baked about two dozen two years ...

Green peas bruschetta is a quick, healthy breakfast option. It takes only five minutes to prepare but is packed with ...

Stuffing is a key part of Christmas dinner (not to mention Sunday lunch), especially if there’s a bird as the centrepiece.

This is a great sandwich, dieting or not you’re going to love it. I highly recommend making the asparagus aioli it’s ...

Phoebe Evans is a Southern Living summer intern who covers food and digital production. She is from Birmingham, Alabama, and has a strong passion for writing. Make weeknight dinners special with a ...

At Spotlight Bakery, there’s an array of tantalizing desserts, and always a friendly face at the counter ready to supply you with plenty of sugar. But the most popular by far?