Our classic whiskey sour cocktail with egg white foam is the perfectly balanced combination of bright flavors and has a silky ...

This unconventional BBQ tutorial demonstrates a creative adult twist on a childhood favorite by infusing classic beanie weenies with the distinct cinnamon heat of Fireball whiskey. The preparation ...

There are few meals as delicious as a plate of crispy bacon and freshly scrambled eggs. While you may have your own method for making the best bacon, Jack Daniel's could be the missing ingredient you ...

Cleveland beverage experts disagree on the ideal roast for Irish Coffee; is it bold, dark roast or lighter, medium roast?

This episode compares Scotch whisky and Japanese whisky in the classic Gloucester cocktail to see how each spirit changes the ...

Bulleit’s experimental bourbon uses mesquite smoked malt in place of rye, resulting in a smoky twist on the brand’s traditionally high-rye style.

MTFP spoke with Butte local Bethany Lawson-Garwood, the contest winner for two years in a row, about the dish, its Irish significance and how Butte usually celebrates St. Paddy’s Day. Her comments ...

Hold the green! These eight cocktail recipes emphasize Irish spirits without being overwhelming in flavor or color.

This best-ever porter cake with whiskey sauce gets flavor from malty porter beer, rich molasses, and warm spices.

Named after Queen Victoria’s eldest son, the Prince of Wales is a lightly sparkling, pre-Prohibition cocktail built on rye whiskey, muddled pineapple, simple syrup, maraschino liqueur, and aromatic ...