From mom-and-pop diners to historic soda fountains, Route 66 still feeds travelers the way it did nearly a century ago. This ...

Instead of using just-cooked rice, which results in a softer texture in the finished dish, we start with plain cooked rice ...

Plus: New Korean food in Richfield, another My Burger, upcoming food truck festivals and more doughnut happenings in this ...

Customer satisfaction among quick-service (aka fast-food) restaurants remained unchanged from last year, holding steady with an ACSI score of 79, according to the report. Some chains did better than ...

In honor of the Juneteenth holiday, SacramenKnow has compiled a list of some of the best Black-owned and soul food ...

Bobby Flay is no stranger to creating delicious dishes with bold seasonings. Here's how he brings the flavorful charm of ...

Discover iconic Texas dishes—from smoky brisket to chili and pecan pie—that everyone should taste at least once for the full ...

The Chun King brand served up shrimp and unspecified "meat" egg rolls with a chicken chop suey and "fluffy" white rice.

Fried chicken restaurant moving to former Famous Dave's space in Uptown originally appeared on Bring Me The News. BirdEz, previously stationed at the Northtown Mall in Blaine, is taking over the old ...

Fried chicken has become one of the most crowded spaces in fast food. Many chains claim to offer homemade or hand-breaded ...

Famous for their barbecue and fried catfish, Greenbrier’s a business dating back to the 1950s, when North Alabama was much ...

Since launching in London’s Westfield Stratford City shopping centre in November 2021, fried-chicken chain Popeyes has grown ...