About 90% of U.S. ice cream producers will eliminate artificial dyes within three years as part of a voluntary initiative.

By Leah Douglas WASHINGTON -Dozens of U.S. ice cream producers are planning to remove artificial colors from their products ...

The Food and Drug Administration approved a new blue color additive on Monday. The dye is derived from the fruit of the ...

Dozens of ice cream manufacturers in the United States have pledged to eliminate artificial colors from their products by the ...

Secretary Rollins was joined by Secretary of Health and Human Services Robert F. Kennedy, Jr. and Food and Drug Administrator Dr. Marty Makary for the IDFA announcement outside of USDA. Rollins, ...

Ice cream makers representing about 90% of the U.S. supply of the frozen treat have pledged to remove artificial dyes from their products in less than three years, federal health officials said Monday ...

The U.S. Food and Drug Administration approved a new blue color additive derived from the fruit of the gardenia, a flowering ...

Gardenia (genipin) blue is the fourth natural food color additive to be approved by the FDA this year. This is how it's made.

Back in April, the Food and Drug Administration and HHS made a joint commitment to completely eliminate petroleum based synthetic dyes.

The White House asked companies to remove Red No. 3, an artificial color in candy and cereal, sooner than the 2027 deadline ...

The Food and Drug Administration (FDA) can maintain its high bar for safety and efficacy, and also cut the waste and ...

Dr. Marty Makary, FDA commissioner, joins 'Squawk Box' to discuss what hindsight tells science about the best route to take post-Covid, changes to the Vaccine Advisory Committee and much more.