Sam and Georgie Pearman, the duo behind The Double Red Duke and restaurants and hotel group Country Creatures, will open The ...

Chef Richard Corrigan has said trading conditions within the hospitality sector are ‘harder than they have ever been’ as his ...

Indian restaurant group Dishoom has introduced its most significant overhaul to its menu since its launch in 2010.

A total of 333 medals have been awarded at this year’s World Steak Challenge, which recognises the best quality meat across ...

Hard Rock Cafe’s UK business has reduced its losses from £9m in 2022 to £0.9m in 2023, according to its latest financial ...

Alice Norman has evolved her regenerative and organic farm-based bakery Pinch with the addition of a purpose-built dining ...

Samyukta Nair is adding to her Mayfair restaurant portfolio this winter with the opening of an Italian restaurant.