There’s a magical moment that happens when you bite into a truly exceptional steak – time slows down, background noise fades ...

Transform your favorite Tex-Mex dish into a heart-healthy meal with these low-sodium fajita recipes perfect for managing blood pressure ...

After setting the meat-and-brine bag in the fridge, the hard part is over. “Corned beef is really a set-it-and-forget-it ...

Fajitas are a popular Tex-Mex meal (often paired with a margarita) known for their sizzling flavors and colorful presentation ...

These slow-cooker fajitas are just about the easiest way to get dinner on the table. Be sure to serve them with all your ...

For the beef fajitas, he prefers inside skirt steak to the more expensive outside skirt, but it needs some help to get tender. His meat supplier butterflies the cut and applies Martinez’s ...

Salt Lake City, Utah (Good Things Utah) – Who needs a crowded restaurant when a sizzling fajita feast is this easy? These Sheet Pan Chicken Fajitas with Tomatillo Ranch bring bold flavors straight to ...

Compared with regular meat like ground beef, pork sausages and chicken, the plant-based versions typically have fewer saturated fats (a category of fats that have been linked to heart disease ...

At stake: Steak. And pork tenderloin. And sausage. And almost every other cut of meat imaginable. Nearly 260 people sat shoulder-to-shoulder on a recent Saturday night at long tables inside VFW ...

There’s a lot more it can do with meat—and that includes sliced or ground beef, chicken, and pork too. The way I do it is by dumping the ground meat into a large frying pan. (Crowding any ...

The latest thing in how-to-keep-your-skin-supple chatter is beef tallow. Beef tallow is essentially the stuff that runs off your steak — the fatty tissue that creates marbling and makes your ...