Scalloped potatoes, au gratin, dauphinoise, there are many ways to cook a sliced potato, smothered in a creamy, custardy dairy sauce. But what's the difference?

Chef Lidia Bastianich prepares Onion and Potato Gratin on Lidia's Kitchen, Season 12, Episode 16 ("Sit Down Together.") ...

Charred purple potato salad with mayo, lemon, and soy is smoky, creamy, and designed to be the star of any summer picnic or barbecue.

I Tried the Viral ‘Swamp Potatoes’ Recipe and It's Simple, Flavorful One-Pot Perfection originally appeared on Parade.

If you love simple, delicious comfort food, you’ll love Chef Jean-Pierre’s Chicken Milanese. He shows you step by step how to get that golden crust and tender chicken inside. Serve it with a ...

There’s nothing like a perfectly roasted chicken for a comforting, delicious dinner. Chef Jean-Pierre’s method keeps it simple but guarantees incredible results. Follow along and see how easy ...

Fried Green Tomatoes are crispy, golden slices of tangy green tomato coated in cornmeal and panko. Quick, easy, and totally delicious.