Chinese food and beverage brands are gaining fans across Southeast Asia, offering alternatives to big name American chains and expanding Beijing's commercial and cultural sway in neighboring economies ...

Edward Curtis, who studies Islam in America, says that for some African American Muslims, Ramadan food “might include halal ...

Fortune cookies have become synonymous with Chinese restaurants in America, but there is a sweet treat that predates the ...

The dining world’s prestigious Michelin Guide on Wednesday named 15 restaurants in the Bay Area, Central Coast and Southern ...

Chinese foods include a diverse and delicious cuisine that spans thousands of years of history. From sweet and savory ...

Prof Chan’s recently expanded to Long Island City. The eatery offers authentic Hunan cuisine, including an array of stir-fry ...

Genting Palace’s extravagant seafood buffet features sliced Beijing duck and sometimes even Alaskan king crab legs ...

Tatami-style seating booths at Halal Street Xinjiang Cuisine in ... Even in the Bay Area, which Ma and Deng chose to live in due to the larger Muslim community, halal Chinese food is extremely hard to ...

To my surprise, I found it in Mexicali — a hub of Chinese-Mexican cuisine near the border with the United States. The Chinese ...

Tatami-style seating booths at Halal Street Xinjiang Cuisine in ... Even in the Bay Area, which Ma and Deng chose to live in due to the larger Muslim community, halal Chinese food is extremely hard to ...

As part of the reopening, Kyle South has joined the 24 Suns team as general manager and beverage director. A former lead ...

For Hawaii residents, Lobster King represents the kind of neighborhood treasure that makes living in Honolulu special – a place where exceptional food is served without exceptional prices or attitude.