Akebia, known as the chocolate vine fruit, thrives in Japan’s mountainous landscapes, where generations of farmers have ...

Climate change drove weeks of crop-withering temperatures last year in the West African countries that underpin the world's ...

Chocolate's key ingredient hit new highs last year, and despite recent favourable conditions, experts don’t expect major ...

The extent of supply issues for a key ingredient means that prices are unlikely to return soon to the levels chocolate makers ...

A disease called black pod rot is attacking cacao pods, damaging crops and putting the global chocolate supply at risk. The disease, caused by an organism that shrivels cacao pods and destroys the ...

Rising temperatures, erratic rainfall, and other climate impacts are throttling cocoa production and driving up chocolate prices.

Gabriela Glueck, Good Food's Julia Child reporting fellow, visited California Cultured to find out how lab-grown chocolate is ...

This Valentine's Day, millions of pounds worth of chocolate will be exchanged as gifts, but climate change and biodiversity loss imperil future global supplies of this treat. A new research study ...

ICE NY cocoa (CCH25) on Friday closed down -222 (-2.14%), and March ICE London cocoa #7 (CAH25) closed down -156 (-1.91%).

Chocolate is sourced from cacao, a crop that demonstrates the importance of sustainability innovation in the industries we ...

Cocoa prices have surged due to supply shortages in West Africa, driving up chocolate costs and forcing manufacturers to ...

Cocoa production has been hammered in back-to-back crop years due to weather and crop conditions,. forcing many manufacturers ...