These recipes take ham beyond the usual turning leftovers into stars and centerpieces into showstoppers. This is the ham hall ...

Each Easter, baked hams make appearances on brunch and dinner tables everywhere! If you love ham as much as we do, you probably know that the most important part of making ham taste fantastic is the ...

This glazed Easter ham features a sweet honey Dijon glaze and tender, juicy slices, making it the perfect centerpiece for ...

Let the ham sit at room temperature 1 hour before baking. Preheat the oven to 325 ̊. Score the top and sides of the ham with a sharp knife in a diamond pattern, 1/8-inch deep. Line a roasting pan with ...

If you’re looking for an easy main to serve for a holiday, a celebration or a crowd of people any day of the week, ham is it. Most of the hams you see at the store are ready to eat, so you could ...

If you've procured a Honey Baked Ham but are curious about the best way to heat it up, we spoke with a chef from The Honey ...

FARGO — Our son, Giovanni, has just returned home after completing his first semester of college, and we are celebrating with a variety of Christmas feasts from now through the holiday, featuring some ...

Each year, when Easter came around, my Aunt Emma always had to have a new hat. Since her husband, my uncle, was a preacher in tiny Eastover, South Carolina, she wanted to look her best at church. My ...

Chef, restaurateur and television personality Judy Joo is dropping by the TODAY kitchen to share some of her favorite entertaining recipes. She shows us how to make spicy glazed ham and a pear crumble ...

Many in the Golden Triangle area of Mississippi, and now around the country, will agree it’s the best ham they’ve ever had.