India must electrify kitchens to reduce cooking costs, enhance efficiency, and ensure energy sovereignty while managing grid demands.

Induction cooktops use electromagnetic energy to heat cookware directly and require magnetic vessels, while infrared cooktops heat the surface and work with almost any flat-bottom cookware.

Most NGOs have shifted to one-pot meals that require less cooking time. One organisation is now serving khichdi or soya chunk pulao instead of the usual rice, dal and vegetables. Another is providing ...

Escalating tensions in West Asia raise concerns about gas shortages, prompting consumers to turn to induction hobs, rice cookers, and compatible cookware.

Organisations are curtailing weekly LPG consumption while still trying to provide nutritious meals, as many of the children ...

Escalating tensions in West Asia raise concerns about gas shortages, prompting consumers to turn to induction hobs, rice ...

LPG gas crisis is forcing many households to shift to induction cooktops. But not every utensil works on induction. Check the ...

Panic has spread in India over disruptions to commercial liquefied petroleum gas (LPG) supplies. Despite the government’s ...

In the past three trading days, TTK Prestige, Stove Kraft have zoomed by up to 36% on reports of panic buying of induction cooktops amid disruptions in commercial LPG supply across several cities.

Panic buying of induction cooktops and compatible utensils has surged across major Indian cities as households scramble for alternatives amid fears of an LPG shortage triggered by the ongoing conflict ...