In one of her columns, Martha Stewart extolled the virtues of this specific type of meat for her favorite turkey burgers. Here's what you'll want to look for.

Jones Dairy Farm Turkey Sausages offer 10g of protein and 75% less fat than cooked pork sausage per serving. The links are ...

Although the holidays are a prime time for turkey consumption, turkey is also a popular sandwich meat and alternative to ground beef throughout the year. The United States is the world’s largest ...

Svendsen calls it "the turkey of the swamp" — and it costs up ... He added, "I had a bowl of alligator meat, shredded chicken and chopped chicken — and I didn't tell anyone what bowl was ...

Jan 16 (Reuters) - Meat industry giant Cargill has agreed to pay $32.5 million to settle a class action accusing it of conspiring with rival processors to fix the price of turkey, according to a ...

But that lack of fat is the reason turkey burgers have gotten a bad reputation for being dry and tough. The solution? Mix a small amount of olive oil into the meat before cooking. F&W's guide ...

It may seem convenient to grill an already-stuffed turkey but as this expert explains, that won't do any good for the meat or ...

Steven Spielberg’s movie, “Lincoln,” opens today in Hutchinson. As much as emancipation of the slaves is part of Lincoln’s legacy, he should also be remembered as the “father of ...

Chef Jose Garces takes a cue from Yucatán flavors with a marinade of orange, lime, garlic, and annatto. The turkey marinade in this Thanksgiving recipe from chef Jose Garces was inspired by a ...