Statewide hay supplies depend on conditions of winter forage crops and rainfall, according to Texas A&M AgriLife Extension Service experts.

Hard pruning removes more stems but leads the rose bushes to grow longer and produce more flowers. This method is perfect for pruners who like to cut roses for displays and bouquets. Light pruning ...

The 11th annual Texas A&M Plant Breeding Symposium will be held on Feb. 20 at the Annenberg Presidential Conference Center. The symposium is supported by Corteva, Texas A&M AgriLife, and the Texas A&M ...

The Texas A&M Department of Hospitality, Hotel Management and Tourism's research papers shine at prestigious conference ...

Growing up on the U.S.-Mexico border sparked Gideon Kotkowski's fascination with agriculture's role in connecting people.

Texas A&M's Grazingland Animal Nutrition Lab uses manure analysis to provide precise data on forage quality and livestock nutritional demands.

Texas A&M Natural Resources Institute published the latest Texas Land Trends Program report covering land use change, trends from 1997-2022.

The Texas Master Naturalist Program will award 15 chapters with funding to implement community projects benefiting native pollinators.

As a food scientist, Reza Ovissipour knows that one industry’s waste can be another’s solution to feeding a growing population.

Roel Lopez, Ph.D., received the 2025 Conservationist of the Year Award from the Houston Safari Club Foundation.

The Texas beef cattle herd grew slightly since January 2024, but the overall U.S. herd remains near its lowest numbers since 1961.

Texans can help prevent the spread of oak wilt by avoiding pruning or wounding oak trees from February through June.