Cheese is a type of dairy product produced in a range of flavors, textures, and forms by coagulation of the milk protein casein. It is composed of proteins and fat from milk, usually of cows, goats or sheep, …

4 days ago · A wide variety of cheeses, such as mozzarella, blue cheese, and feta, can provide protein and other important nutrients, including beneficial bacteria from fermentation.

Around 4000 years ago people started to breed animals and process their milk, and that's when cheese happened. Embark on a cheese adventure by exploring our database of 2046 different types of cheese.

Aug 8, 2025 · Learn about 49 popular types of cheese from around the world, alongside information on their characteristics and nutritional values.

Dec 20, 2025 · Cheese, nutritious food consisting primarily of the curd, the semisolid substance formed when milk curdles, or coagulates. Curdling occurs naturally if milk is not used promptly: it sours, …

Feb 11, 2025 · There are dozens of different types of cheese, each with its own shape and taste. Learn more about the different cheeses at U.S Dairy.

Cheese Definitions and Categories ACS’ Guide to the different ways by which cheese is defined and classified.

Cheese is a nutrient-dense dairy food, providing protein, fats, and minerals. Some hard block cheeses that contain little moisture like Parmigiano-Reggiano and aged cheddar are easily stored and travel …

From our cheese counter, you can pick up any one of Beecher’s award-winning cheeses or choose from a variety of American artisanal cheeses, all made west of the Mississippi, including a large selection …

Feb 5, 2025 · Widen your dairy dictionary with this round-up of the most popular types of cheese! From gooey mozzarella to stinky Roquefort, you can't beat cheese.