4 days ago · The Creole "holy trinity" of onions, celery, and green bell pepper lays an aromatic foundation for the sauce. Using both white pepper and cayenne—plus a splash of vinegary hot …

Nov 22, 2024 · This flavorful Creole sauce recipe makes a big batch to freeze and use with shrimp, chicken, or sausage for a quick and easy meal to serve with rice.

Stir in the tomatoes, basil, oregano, thyme, Creole Seasoning, salt, cayenne, and black pepper and sauté for 1 minute. Add the Worcestershire and the stock and bring to a boil.

Oct 16, 2023 · What is Creole Sauce? Creole sauce is a staple in Cajun cuisine. It’s loaded with onion, bell peppers, and celery. Those are considered the holy trinity in Creole cooking. Mixed with …

This easy creole sauce recipe takes around 10 minutes to make and is loaded with mouthwatering flavors. It’s a staple in Cajun and Creole cuisine and can be paired with pretty much anything.

Season the vegetables with salt, pepper and cayenne. Stir in the Worcestershire sauce and stock. Bring the liquid to a boil and reduce to a simmer. Cook for 12 minutes, covered, stirring...

Apr 13, 2025 · Bold and spicy Creole sauce recipe! Perfect for seafood, chicken, or veggies. Bring the flavors of Louisiana to your table with this easy, vibrant sauce.

In a large saucepan, melt the butter over medium heat. Add the onion, bell pepper, celery, and garlic. Sauté until the vegetables are soft and fragrant. Stir in the diced tomatoes, chicken or vegetable …

Heat the butter and oil in a medium saucepan. Add the chopped onion, garlic, chopped celery and bell pepper; sauté until tender. Stir in all remaining ingredients. Simmer over low heat for about 10 …

Apr 6, 2019 · Easy One Pot Creole Sauce Recipe – the best easy Creole sauce for Mofongo, jerk chicken, creole stews, and more! This creole sauce is bursting with rich, delicious flavor and is so …