Pandanus amaryllifolius is a tropical plant in the Pandanus (screwpine) genus, which is commonly known as pandan (/ ˈpændən /; Malay: [ˈpandan]). It has fragrant leaves which are used widely for …

Jun 23, 2025 · Discover the sweet, floral flavor of pandan, a Southeast Asian staple used in desserts, drinks, and savory dishes. Learn how to buy, cook, and store it.

Oct 20, 2020 · What is pandan? Pandan, also known as screwpine, is a tropical plant prized mostly for its long, blade-like leaves. It’s a popular ingredient in many Sri Lankan, Thai, and other South Asian...

May 14, 2025 · Pandan (Pandanus amaryllifolius), often referred to as screwpine leaf, is a tropical herb widely used in Southeast Asian cuisine. Known for its distinct aroma and vibrant green color, pandan …

Nov 16, 2024 · Pandan, also called screwpine, is a tropical plant native to Southeast Asia with long, fragrant leaves. The leaves are popular in Asian cooking for their sweet, vanilla-like aroma and …

A tropical plant commonly featured in Asian cooking, pandan can be used in sweet or savory dishes. Learn what pandan is, where to find it and what to make with it.

Dec 14, 2024 · Find out what nutrients are in pandan and learn how it can help manage diabetes, prevent heart disease, and more.

Pandan is a plant with spiky leaves that thrives in tropical climates and is commonly found in South and Southeast Asian countries. It is an excellent source of bioactive compounds and is known for its …

Feb 29, 2024 · Learn about pandan and how to cook with this Southeast Asian ingredient in savory curries and sweet desserts, as well as the different forms of pandan available in stories and online.

Apr 24, 2025 · Pandan is an exquisite tropical plant, widely appreciated in Southeast Asian cultures for its distinctive aroma and multifaceted health benefits. This herb—often recognized by its long, …