50 Cooking Tips With Gordon Ramsay | Part One
20:19
YouTubeGordon Ramsay
50 Cooking Tips With Gordon Ramsay | Part One
Here are 50 cooking tips to help you become a better chef! #GordonRamsay #Cooking Gordon Ramsay's Ultimate Fit Food/Healthy, Lean and Fit – http://po.st/REpVfP If you liked this clip check out the rest of Gordon's channels: http://www.youtube.com/gordonramsay http://www.youtube.com/kitchennightmares http://www.youtube.com/thefword
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Hajar Larbah on Instagram: "✨ PUMPKIN COFFEE CAKE ✨ The coziest fall bake you’ll ever make! The most tender & soft pumpkin cake with a buttery brown sugar crumble layered in the middle and piled high on top. I love coffee cake because you can basically have dessert for breakfast with your morning coffee or tea 癩 Full recipe is on the blog as always – www.moribyan.com – or head to the link in bio! #pumpkinrecipes #fallbaking #coffeecake #pumpkindessert"
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Hajar Larbah on Instagram: "✨ PUMPKIN COFFEE CAKE ✨ The coziest fall bake you’ll ever make! The most tender & soft pumpkin cake with a buttery brown sugar crumble layered in the middle and piled high on top. I love coffee cake because you can basically have dessert for breakfast with your morning coffee or tea 癩 Full recipe is on the blog as always – www.moribyan.com – or head to the link in bio! #pumpkinrecipes #fallbaking #coffeecake #pumpkindessert"
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Guille Varela | Spanish Cooking on Instagram: "This is how we bake eggs in Spain   Huevos a la flamenca — Andalusian baked eggs with chorizo, jamón and sofrito. Comfort food straight from Andalucia! 﫶 Recipe for 4 people (or two very hungry ): 180 g diced onion 15 g sliced garlic + 1 whole clove 450 g canned tomato 1 tsp smoked paprika 450 g potatoes 1–2 cayenne peppers 90 g diced chorizo 4–5 slices jamón ibérico 4 eggs 100 g green beans Salt, pepper, olive oil"
1:01
Guille Varela | Spanish Cooking on Instagram: "This is how we bake eggs in Spain   Huevos a la flamenca — Andalusian baked eggs with chorizo, jamón and sofrito. Comfort food straight from Andalucia! 﫶 Recipe for 4 people (or two very hungry ): 180 g diced onion 15 g sliced garlic + 1 whole clove 450 g canned tomato 1 tsp smoked paprika 450 g potatoes 1–2 cayenne peppers 90 g diced chorizo 4–5 slices jamón ibérico 4 eggs 100 g green beans Salt, pepper, olive oil"
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