Throwing one out for my vegetarians who love to grill!! This is a hearty, veg-forward meal featuring #halloumi, an insanely delicious cheese (usually made from goat and/or sheep’s milk and traditional to Cyprus!) that cooks to a gloriously golden, crisp on the grill or in a pan, belying its soft, warm, interior with that classic squeaky chew! And that’s only the beginning…we’ve got melting, molten grilled stone fruit, filling lentils bathed in a nicely spicy chili, mint and scallion vinaigrette.
20:20
Throwing one out for my vegetarians who love to grill!! Thi…
97K viewsAug 4, 2022
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This vegetarian ragu marries the umami of mushrooms and earthy sweetness of beets and carrots to create a tantalizingly rich bowl of pasta goodness. I love adding in protein-packed black caviar lentils (!!!) because they hold their form throughout the cooking process with a delightfully tender chew, but green lentils work well too. The result is the same gorgeous deep red color and intensely pleasurable and filling bite you want from ragu while keeping it meat-free and a bit lighter. I’m using g
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This vegetarian ragu marries the umami of mushrooms and earthy …
89.3K viewsOct 13, 2022
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Spicy Vegetarian Shepherd’s Pie — just in time for St. Patrick’s Day! 🍀 I love lentils and mushrooms to add filling, meaty texture and Fresno Chile for a bit of spice, plus veg like bell peppers, carrots and red onion to bring a bit of sweetness. A splash of white wine goes a long way if you can get the bottle open. 😁😂 This easy meatless alternative feeds a crowd and won’t sacrifice any of the indulgent flavor you’re craving this week! | Daphne Oz
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Spicy Vegetarian Shepherd’s Pie — just in time for St. Patrick’s Day! 🍀 I …
1M viewsMar 16, 2023
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This week’s recipe is a hearty (dare I say, meaty!) VEGETARIAN taco filled with crispy roasted mushrooms, sweet and spicy baked tofu, and an incredibly bright and crunchy slaw, loaded with pickled jalapeños, apples, and fresh mint! Meat eaters will love it, too! 🌮 This combo is amazing for your next taco spread and perfect to feed a crowd — the slaw only gets better as it sits, and feel free to make extra tofu or mushrooms for amazing grain bowl and salad toppers throughout the week with any le
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This week’s recipe is a hearty (dare I say, meaty!) VEGETARIAN taco fill…
159.2K viewsFeb 3, 2022
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Doing my part to help cabbage ascend the cruciferous veggie throne! 👑🥬 I’ve been tantalized by pickled cabbage, roast cabbage, braised and sautéed cabbage, and charring it is just another way to show off how versatile this vegetable can be. Paired with ultra-crispy chicken thighs and hearty white beans scented with garlic, fennel, fresh herbs, mustard and white wine, it’s an ultra-satisfying, cozy but clean meal to fuel all your January fun! 👍 | Daphne Oz
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Doing my part to help cabbage ascend the cruciferous veggie thr…
219.7K viewsJan 11, 2023
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a quick and easy veggie soup to clean out the fridge ✨🧹🥣 featuring my fall queen: kabocha squash!! she’s gently sweet, wonderfully meaty, and makes this bright, brothy soup extra filling. PLUS discover my weird obsession with roughly chopped garlic — and why I’m pretty sure you’re going to get on board🧄🤩 | Daphne Oz
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a quick and easy veggie soup to clean out the fridge ✨🧹🥣 featuring m…
1M viewsOct 6, 2022
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Meat on a stick is always a winner, especially when it’s gorgeous little golden brown lollipops of tender, juicy lamb. 🍖😚 But my vegetarians!! I haven’t forgotten about you! The chile-pesto beans that I use as a side here are so delicious, they could (should) be their very own dish. 😋 Pull up any reason to enjoy this stunning combination of flavors and dig in! PS. I did it in a cast iron skillet, but this lambchop preparation works exceptionally well on the grill if you’re cooking outside the
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153.8K viewsAug 18, 2021
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You guys asked for it! So here is the video of me and my mom @lisaoz …
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I grew up mostly vegetarian, so I have always felt veggies deserve…
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Here it is: the famous Eggless Caesar salad! Thanks, Grandma! 🥰 …
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Quick, before all the juicy summer stone fruit is gone! Make this Nect…
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Cheesy Squash Pasta Bake 🍽 There are many dishes from The Chew t…
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This week on Dr. Mehmet Oz show for The Dish, I showed you how I li…
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