TM7 bread proofing just got easier 🍞💚 Use Open Cooking Mode and let your Thermomix® do the warm work for you! If your kitchen is too cold for dough to rise, this trick is a total game changer 👇 ✨ Add about 500 g of water to your Thermomix® bowl. ✨ Place your bowl with the dough on top (covered, of course). ✨ Open Cooking Mode and set the temperature to 40–45°C. ✨ I usually run it for around 20-25 minutes to gently warm the bowl and help the proofing. After that bowl will stay warm for a bit l