Affordable Rub with Better Color and Texture #bbqhacks #seasoningtips #diy
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YouTubeBBQ Test Pit
Affordable Rub with Better Color and Texture #bbqhacks #seasoningtips #diy
We're diving into the world of spice and putting a rub to the ultimate taste test. Learn how to make the best dry rub for your next barbecue, focusing on flavor, texture, and color. This bbq rub promises to elevate your grilling game without being overly sweet. CHECK Us Out On Shopifiy! https://bbq-test-pit-shop.myshopify.com/ Get vidIQ to grow ...
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Noor on Instagram: "hyderabadi tahari recipe: 1. In a pressure cooker, take 500gm mutton/lamb/beef (i used lamb shoulder) cut into medium pieces, add 1 small onion roughly sliced, 5 tomatoes, 2tbsp ginger garlic paste, salt to taste, 1/4 tsp turmeric powder, 1tbsp red chilli powder, 4-5 green chillies, 1/2 cup vegetable oil. Adjust the green and red chilly to your liking. I like my tahari pretty spicy 🌶️. 2. Pressure cook for 2 whistles a simmer for 20 minutes OR if you’re not using a pressure
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Noor on Instagram: "hyderabadi tahari recipe: 1. In a pressure cooker, take 500gm mutton/lamb/beef (i used lamb shoulder) cut into medium pieces, add 1 small onion roughly sliced, 5 tomatoes, 2tbsp ginger garlic paste, salt to taste, 1/4 tsp turmeric powder, 1tbsp red chilli powder, 4-5 green chillies, 1/2 cup vegetable oil. Adjust the green and red chilly to your liking. I like my tahari pretty spicy 🌶️. 2. Pressure cook for 2 whistles a simmer for 20 minutes OR if you’re not using a pressure
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