Backyard Seafood Boil Party Ingredients: 2 lb large shrimp, shell-on 2 lb snow crab legs, split 1 lb mussels, scrubbed 1 lb beef Andouille sausage, sliced 4 ears corn, halved 1 lb baby red potatoes, halved 4 hard-boiled eggs, peeled 6 qt water 1 lemon, halved 1/2 cup Old Bay seasoning 2 tablespoons Cajun seasoning 6 garlic cloves, smashed 2 bay leaves Garlic Butter Dipping Sauce: 1 cup unsalted butter 2 tablespoons minced garlic 1 tablespoon Cajun seasoning 1 tablespoon lemon juice 1 tablespoon