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Save our Beet, Olive, and Kale Salad recipe for your next meal prep, dinner party, or whenever you’re craving something fresh and delicious! Yield: 6 servings Prep Time: 30 minutes Total Time: 40 minutes INGREDIENTS 1 navel orange, peeled and segmented 1 blood orange, peeled and segmented 2 tablespoons apple cider vinegar ¼ cup Mezzetta® Drizzle Extra Virgin Olive Oil Salt and pepper 1 package baby kale 6 pre-packaged steamed beets, quartered ½ cup Mezzetta® Sliced Castelvetrano Olives ¼ cup Mez
1:07
Save our Beet, Olive, and Kale Salad recipe for your next meal prep, dinner party, or whenever you’re craving something fresh and delicious! Yield: 6 servings Prep Time: 30 minutes Total Time: 40 minutes INGREDIENTS 1 navel orange, peeled and segmented 1 blood orange, peeled and segmented 2 tablespoons apple cider vinegar ¼ cup Mezzetta® Drizzle Extra Virgin Olive Oil Salt and pepper 1 package baby kale 6 pre-packaged steamed beets, quartered ½ cup Mezzetta® Sliced Castelvetrano Olives ¼ cup Mez
1.9K viewsJan 15, 2025
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