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Easy Spinach Artichoke Dip Recipe Below: Ingredients: 1 garlic clove minced 1 8 oz can artichoke hearts drained, rinsed & chopped 8 oz cream cheese softened to room temp 1/3 cup sour cream 1 10z packaged frozen chopped spinach thawed and juice squeezed out 1 cup shredded mozzarella cheese 1/2 cup shredded parmesan cheese 1/2 cup shredded provolone cheese Pinch of salt 1 tsp Red pepper flakes How to: Preheat the oven to 400 degrees. Grease a small baking dish. In a mixing bowl add the chopped art
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