Garlic Parmesan Chicken & Potatoes make an easy weeknight dinner! 🔥 Recipe •2 chicken breasts •4 - 5 small/medium sized potatoes •olive oil salt, pepper, garlic powder, paprika (for potatoes) •2 TBSP of butter •1/2 tsp each of salt and pepper •1 tsp each of paprika, onion powder, and Italian seasoning •2 TBSP minced garlic •Buffalo Wild Wings Garlic Parmesan Sauce •1 cup of shredded mozzarella cheese Instructions •wash potatoes, peel, and cut up into small cubes •toss with olive oil, salt, pepp

Quick & Easy Tortellini Bake: 5-Ingredient Dinner

Honey garlic chicken is always a quick and easy dinner for nights that you don’t want to cook! I’ve made this a variety of ways but this recipe gets the chicken crispy and caramelized which I LOVE!! What you’ll need: [CHICKEN] 1.5 lb chicken Olive oil Salt and pepper 1 tbsp garlic 1 tbsp honey 1 tbsp soy sauce 1 tbsp corn starch 1 tsp baking soda 1 tbsp brown sugar [SAUCE] 1 cup soy sauce 1 tbsp garlic 1/2 tbsp brown sugar 1 tbsp honey Fresh ginger 1.5 cup cooked rice 1. Dice your chicken breast

10 Hours Of Tasty Recipes! • Tasty Recipes

25 Amazing Dinners From Tasty

I Made A Giant Chicken Parm-Stuffed Garlic Bread • Tasty

Maple glazed chicken ✨ Ingredients (serves 2): For the chicken: 4 chicken thighs 1 tsp smoked paprika 1 tsp thyme 1 tsp garlic granules 1 tsp salt For the sauce: 3 tbsp maple syrup 1.5 tbsp Dijon mustard 1 tsp whole grain mustard 1 tbsp apple cider vinegar 1 tsp garlic granules 1/2 tsp smoked paprika 1/2 tsp thyme Pinch of salt and pepper 150ml water 1 chicken stock cube 1 tbsp butter Firstly, season your chicken thighs and fry in a pan for 5 mins on each side until golden brown. Remove from t

Delicious Salmon Pepper Rice Recipe for Couples

this one is a comfort meal for sure🤌🏼✨ Honey Dijon harvest bowls are one of our favs! For the bowls: - Sweet potato - Brussels sprouts - Red onion - Apple chicken sausage - Farro or pearled couscous - olive oil, salt, pepper, garlic & onion powder For the dressing: - 1/4 cup olive oil - 1/3 cup tahini - 2 tsp Dijon mustard - 3 tsp honey - juice of 1/2 a lemon - salt & pepper to taste Preheat oven to 400. Chop veggies & place on a sheet pan — toss with olive oil, salt, pepper, garlic powder & o